


TRS Moong Dal Chilka features split mung beans with their natural skins, offering an earthy flavor and a firm yet tender texture. A staple in South Asian cuisine, these versatile beans are ideal for preparing traditional stews, salads, and soups. They serve as an excellent culinary alternative to grains or potatoes in various pan-fried dishes and are the primary ingredient for authentic Indian rice porridge, known as Khichdi.
